March 22, 2017
March 15, 2017
They say that we "eat with our eyes," and if that is true, then it's no shock that people often pass on celery root. It's an unattractive, bumpy, rough root vegetable with a pale brown skin. But inside, the creamy white center is packed with refreshing, crisp flavor. Think celery meets white turnip.
March 13, 2017
March 6, 2017
FARM NEWSThe rain has been a blessing, but there comes a time that every farmer, including this one, is done with the rain and ready to start farming. There has been about a ten-day break in the storms rolling over the farm and that has been just enough time to being to get the tractors out the equipment yard and into the field.
March 1, 2017
Ever thought of trying your hand at growing Farm Fresh fruit? If you answered yes, then you are in luck. We have a limited supply of young Black Jack Fig and Blenheim Apricot trees up for adoption in your online farm stand. These young whippersnappers will be delivered to your door in either 10” x 4” x 4” pot (Black Jack Fig) or wrapped in burlap or craft paper at the base (Blenheim Apricot).